1 can cream style corn
2 eggs
1 tbsp. flour
1 tsp. minced onion
Corn flake crumbs
Butter
Salt and pepper

Beat egg lightly and add to cream style corn in small casserole. Add flour and minced onion. Pour corn flakes on top and dot with pats of butter. Sprinkle a little salt and pepper. Bake at 350 degrees for 45 minutes.