8 oz. sour cream
8 oz. cream cheese
8 oz. picante sauce
10 drops Tabasco
1 tsp. lemon juice
1/2 head lettuce
2 diced tomatoes
1 onion, diced
1/2 green pepper, diced
Grated Cheddar cheese
Sliced black olives (optional)
1 bag Tostada chips

Mix together first 5 ingredients and spread in bottom of 9x13x2 inch cake pan. Top with lettuce, onion, tomatoes, green pepper, cheese, olives in order. Refrigerate until serving. Dip with chips and enjoy!