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MOCHA CHIFFON FILLING | |
1 env. dry whipped topping mix 1/2 c. cold low fat or skim milk 1 tsp. instant coffee granules 2 tsp. Hershey's cocoa 1 tsp. vanilla Combine ingredients in deep, narrow bottom bowl at low speed until blended. Whip on high speed until soft peaks form. Whip 2 minutes longer or until topping is light and fluffy. |
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