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BENEDICTINE SANDWICH | |
1 (8 oz.) pkg. cream cheese 1 tbsp. cucumber 1 tsp. onion Peel and take out seeds of cucumber, dice 1/4 onion, put in blender until it becomes a liquid. Let cream cheese become soft and add 1 tablespoon of liquid and a drop of green food coloring; mix together and spread on sour dough bread. If too thin, add more cream cheese. |
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