WHEAT GERM SNACKERS 
Cream:

3/4 c. soften butter
1 c. brown sugar

Add:

1 egg
1 tsp. vanilla
2 1/2 tsp. grated lemon peel

Mix:

1 c. wheat germ
1 c. flour
3/4 tsp. salt
1 1/2 tsp. baking powder
1 1/2 tsp. cinnamon
1/4 tsp. nutmeg

Stir into batter alternately with 3/4 cup milk.

Mix in:

1 c. finely grated zucchini
1/2 c. raisins

Drop by rounded teaspoon onto lightly greased baking sheet. Bake in 375 degree oven 14 to 16 minutes. Cool on rack. Makes 2 1/2 dozen.

 

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