REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
GRANDMA'S MOLASSES BANANA BREAD | |
1/2 c. butter, softened 1 egg 1 c. Grandma's molasses (gold label) 3 lg. bananas, mashed (about 2 c.) 1 c. whole wheat flour 3/4 c. all-purpose flour 2 tsp. baking soda 1/2 tsp. salt 1/2 c. chopped walnuts (optional) 1/2 tsp. finely grated orange rind 1/2 tsp. ground nutmeg Heat oven to 350 degrees. Cream butter. Beat in egg, molasses and banana. Mix in remaining ingredients just until blended. Pour into greased and floured 9x5 inch loaf pan. Bake for 50 to 60 minutes. Cool on wire rack. Makes 1 loaf. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |