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RICE PUDDING | |
2 c. cooked rice 1/2 tsp. salt 1/4 tsp. cinnamon 2 1/2 c. milk 2 eggs, beaten 1 1/2 tsp. vanilla 1/2 c. brown sugar Cook rice and set aside. Meanwhile, in mixing bowl, add all other ingredients together including beaten eggs, then stir into cooked rice. Pour into baking dish and bake, stirring once, then let brown slightly. Serve warm or cold. |
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