Acorn squash
1 1/2 tbsp. butter
1 or 2 tbsp. brown sugar
1 tsp. cinnamon

Wash squash and cut in half. Remove seeds. Put butter, brown sugar and cinnamon into squash. Wrap squash in foil. Put in oven at 375 degrees for 1 hour. When squash is done, spoon out of shell into dish.