1 pkg. One-Step Angel Food cake mix, MUST BE BETTY CROCKER

To cake mix, add 1 (20 ounce) can crushed pineapple, including juice. This will bubble up. Mix to break up the large bubbles. Pour into ungreased angel food pan. Cut through to be sure the big bubbles are broken up. Bake at 350 degrees for 40 to 50 minutes.

Turn upside down for 2 hours until cool. Remove from pan. May be eaten plain or served with a dollop of whipped topping and coconut.