1/4 c. (1/2 stick) sweet butter
1 c. graham cracker crumbs
1 c. shredded coconut
1 pkg. (6 oz.) semi sweet chocolate morsels
1 pkg. (6 oz.) butterscotch morsels
1 can sweetened condensed milk
1 c. chopped nuts

Preheat oven to 350 degrees. Melt butter in a 13 x 9 x 2 inch pan. Sprinkle graham cracker crumbs over the melted butter and press down. Sprinkle on coconut, then chocolate and then butterscotch pieces. Pour milk evenly over all. Sprinkle on the nuts and press lightly. Bake in 350 degree oven for 30 minutes. Cool on wire rake. Cut into 1 x 2 inch bars.

Can prepare ahead.