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CINNAMON STREUSEL CAKE | |
1 pkg. yellow cake mix 1 pkg. vanilla instant pudding 2 tbsp. vegetable oil 1 1/3 c. water 2 eggs STREUSEL: 1/2 c. flour 1/2 c. brown sugar 2 tsp. cinnamon 2 tsp. melted butter Preheat oven to 375 degrees. Grease and flour 10 inch tube pan. Combine cake mix, oil, pudding, water and eggs. Beat for 2 minutes. In separate bowl combine streusel ingredients. Spread 3/4 of batter into pan. Sprinkle 2/3 of streusel spread. Remaining cake batter then topping. Bake at 375 degrees for 40-50 minutes. Cool. Can be glazed with 3/4 cup confectioners' sugar and 1 tablespoon milk. |
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