ENCHILADA CASSEROLE 
1 1/2 lbs. hamburger
1/2 onion
2 c. grated cheddar cheese
8 corn tortillas, torn into strips

Brown hamburger and onion; drain.

SAUCE:

1 can cream of chicken soup
1 can tomato sauce
2 cans green chili salsa
1 can green chilies

Layer tortillas, meat, sauce and cheese and bake at 350 degrees for 40 minutes.

 

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