1 c. water
1/2 stick butter
3 or 4 eggs
Oil for frying
A little salt
1 tsp. vanilla
1 tsp. lemon
1 1/4 c. flour
Sugar for coating (sprinkle)

Put the water to heat in a pot with the butter, salt, lemon and vanilla. Once the butter is melted and the water boiling, remove from the heat and quickly add the flour. As soon as the flour is well mixed (dough is stiff) add the eggs and mix with a beater. When the dough is smooth, but thick, it is finished. Put dough in the cookie press and fry in hot oil. Use the star in the press. After they're fried, sprinkle with sugar. Never put away in air tight container.