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HUNGRY JACK BEEF CASSEROLE | |
1 lb. ground beef 1 tsp. salt 16 oz. can pork and beans 3/4 c. Kraft Bar-b-q sauce 2 tbsp. brown sugar 1 tbsp. instant minced onion 1 (9.5 oz.) can Hungry Jack biscuits 1 c. cheddar cheese, shredded Preheat oven to 375 degrees. Brown beef and drain grease. Stir in next 5 ingredients. Heat until bubbly. Pour into a 2 quart casserole dish. Cut biscuits into quarters and place on top. Sprinkle with cheese and bake 25 to 30 minutes. |
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