TOSTADA CASSEROLE 
1 lb. ground beef
2 (8 oz.) cans tomato sauce
1 env. taco seasoning mix
2 1/2 c. corn chips
1 (15 1/2 oz.) can refried beans
1/2 c. shredded cheese

Brown beef. Add 1 1/2 cups tomato sauce and taco seasoning mix. Line bottom of baking dish with 2 cups corn chips. Crush remaining and lay aside. Spoon meat mixture over chips in baking dish. Combine remaining tomato sauce and refried beans; spread over cooked sauce and refried beans; spread over cooked meat. Bake at 375 degrees for 25 minutes. Sprinkle with cheese and crushed chips. Bake 5 minutes longer or until cheese melts.

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