2 eggs
1/2 c. water
2 pkgs. Pillsbury quick bread mix, any flavor
2 2/3 c. mince meat
1 c. nuts
2 c. candied fruit

Generously grease and flour 10 inch (12 cup) Bundt fluted tube pan. In large bowl, combine eggs and water. Add remaining ingredients; by hand, stir until combined. Pour into prepared pan. Bake at 350 degrees for 80 to 90 minutes until toothpick inserted in center comes out clean. Cool 15 minutes. Invert on cooling rack. Cool completely to store. Wrap tightly in foil or plastic wrap; store in refrigerator. If desired, glaze with warm corn syrup; decorate with candied fruits and nuts. High altitude adjustment 5, 000 feet: Add 1 tablespoon flour to mix; bake at 375 degrees for 60 to 65 minutes.