1 lb. smoke sausage
2 lbs. crab meat
2 lbs. chicken breast, skinned
(Last) 2 lbs. shrimp (jumbo), deveined
2 cans tomato paste
(Last) 2 whole tomatoes
(Last) Okra
Onions
Celery
Corn

Season to taste:

Lawrey salt
Garlic powder
Onion powder
Gumbo file
Cajun seasoning
Bay leaves
Oregano
Rosemary
Thyme leaves
Pure file

Wash meat. Boil 1 gallon of water. Add crab meat and chicken with all seasoning. Add tomato paste, corn, celery, onions, smoke sausage. Turn fire down, simmer, add last tomatoes, shrimp and okra. Cook for 1 hour occasionally stirring.