1/2 c. butter
2 c. graham crackers, crushed
1 (12 oz.) butterscotch chips
1 (12 oz.) chocolate chips
1 c. coconut
1 c. nuts
1 (15 oz.) can sweetened condensed milk

Melt butter in a jelly roll pan. Sprinkle graham crackers over. Press evenly in pan. In bowl, mix chocolate chips, butterscotch chips, coconut and nuts. Sprinkle on crust. Pour milk over all. Bake at 350 degrees for 30 minutes.