2 c. cornmeal
1 tsp. baking soda
1 tsp. salt
1 egg, slightly beaten
2 c. buttermilk
1/4 c. oil

Combine first 3 ingredients. In separate bowl combine remaining ingredients. Add wet and dry ingredients, beating until smooth. Pour into hot well-greased 9-inch pan. Bake at 400 degrees for 20-25 minutes.