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TUNA BURGERS | |
1 (6 oz.) can tuna 1 small onion 1 tsp. lemon juice 1/2 c. chopped celery 1/2 c. mayonnaise 1 c. American cheese, cut in pieces 1 tsp. Worcestershire Mix ingredients well and put on burger buns. Wrap in foil. Place in a 350°F oven for about 15 minutes or until cheese is melted and burgers are hot. |
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