CAKE:

2 c. flour
2 c. sugar
1/2 tsp. salt
2 eggs
2 tsp. baking soda
1 lg. can crushed pineapple

TOPPING:

8 oz. cream cheese
4 c. powdered sugar
1 stick butter
1 c. nuts

Dump all cake ingredients in oblong baking pan and mix well. Bake at 350 degrees for 30 minutes or until light brown.

TOPPING: Mix ingredients well and pour on warm cake.