1 egg
3/4 c. milk
1 c. shredded Cheddar cheese
1/2 c. quick cooking oats
1/2 c. onion
1 tsp. salt
1 lb. ground beef
2/3 c. ketchup
1/2 c. brown sugar
1 1/2 tsp. prepared mustard

In a bowl, beat egg and milk. Stir in cheese, oats, onion and salt. Add beef and mix well. Shape into 8 loaves. Place in greased 13 x 9 baking dish. Combine ketchup, brown sugar and mustard. Spoon over loaves.

Bake, uncovered, at 350°F for 45 minutes or until meat is no longer pink.