SPINACH CASSEROLE 
1 lb. cottage cheese
1/3 lb. cheddar cheese, grated
1 pkg. frozen chopped spinach, thawed
3 tbsp. flour
1/2 c. butter
3 eggs
Salt and pepper to taste

Beat eggs. Add other ingredients and mix well with fork. Pour into a greased casserole and bake 1 hour at 350 degrees.

 

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