POTLUCK BAKED BEANS 
1 lb. ground beef
1 med. onion, chopped
1 c. chopped celery
1 can (6 oz.) tomato paste
4 tbsp. dark molasses
4 tbsp. brown sugar
2 cans (28 oz. each) B & M or Bush

Brown ground beef, add celery, onion and tomato paste. Cook until vegetables are tender. Mix in molasses, brown sugar and beans. Put in casserole or crockpot. Bake at 350 degrees for 1 hour. High 1 to 1 1/2 hours in crockpot. Good hot or cold.

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