CRUNCHY CLUSTERS 
1 (12 oz.) pkg. semi-sweet chocolate chips or 3 (6 oz.) pkgs. butterscotch flavored chips
1 (14 oz.) can Eagle Brand sweetened condensed milk
1 (3 oz.) can chow mein noodles or 2 c. pretzel sticks, broken into 1/2 inch pieces
1 c. dry roasted peanuts or whole roasted almonds

In saucepan, over low heat, melt chips with Eagle Brand. Remove from heat. In large mixing bowl, combine noodles and nuts; stir in chocolate mixture (or butterscotch). Drop by tablespoonsful onto wax paper-lined baking sheets. Chill 2 hours or until firm. Store loosely covered in cool dry place.

MICROWAVE: In 2 quart glass bowl, combine chips, and Eagle Brand. Microwave on full power (high) 3 minutes, stirring after 1 1/2 minutes. Stir until smooth. Proceed as above.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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