2 Pet-Ritz frozen pie crusts
1 roll sausage
8 oz. shredded Cheddar cheese
8 eggs, beaten

Crumble sausage. Cook. Drain. Put 1/2 in each pie crust, then put 1/2 cheese in each pie. Beat eggs and pour half in each pie.

Bake at 350°F for 30 minutes.