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HONEY BREAD | |
2 c. flour 1 tsp. baking powder 1 tsp. baking soda 1 tsp. salt 1/2 tsp. cinnamon 1 tsp. ginger 1/2 c. strained honey 1 egg, slightly beaten 1 c. milk Mix and sift dry ingredients. Add others. Beat thoroughly, 15 minutes. Bake in loaf or breadstick pans in 350 degree oven for about 1 hour. Makes 1 loaf. (I let the batter rise in the pan 15 minutes before baking for added volume.) |
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