FRUIT SALAD 
20 oz. pineapple chunks
16 oz. fruit cocktail
Small jar cherries
1/2 c. pecans, chopped
1 small can mandarin orange segments
10 oz. mini marshmallows
4 oz. sour cream
7 oz. coconut

Drain pineapple, fruit cocktail, cherries, orange segments, then combine with remaining ingredients. Refrigerate. Yum, Yum!!

 

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