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FRUIT SALAD | |
20 oz. pineapple chunks 16 oz. fruit cocktail Small jar cherries 1/2 c. pecans, chopped 1 small can mandarin orange segments 10 oz. mini marshmallows 4 oz. sour cream 7 oz. coconut Drain pineapple, fruit cocktail, cherries, orange segments, then combine with remaining ingredients. Refrigerate. Yum, Yum!! |
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