2 c. Bisquick
1/2 tsp. baking soda
1 c. cornmeal
3/4 c. sugar
1 c. melted butter
1 c. buttermilk
2 eggs, slightly beaten
1 (8 3/4 oz.) creamed corn

Combine Bisquick, baking soda, cornmeal, and sugar. Add melted butter, buttermilk, eggs and corn. Mix well. Pour into greased dish, 9 x 13 x 2 inches. Bake at 350 degrees for 20 to 30 minutes.