1 1/2 lb. hamburger
2 onions, chopped
2 stalks celery, chopped
2 green peppers
1 lb. can whole tomatoes
1 tbsp. salt
1 tsp. pepper
1 c. Orzo macaroni
2 cans Veg-All
3 cans of water (6 beef cubes)

Saute hamburger, onions and celery. Add tomatoes, salt, pepper and water; simmer for 1/2 hour. Add beef cubes and macaroni, simmer for 10 minutes more. Add Veg-All simmer for 10 minutes. Sprinkle Parmesan cheese if desired.