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| HOME-STYLE BANANA BREAD (SUGAR FREE) | |
 3/4 cup mashed bananas 1/3 cup vegetable oil 2 large eggs 1/2 cup water 1 tsp. vanilla 2 cups flour 1 tsp. baking soda 2 tsp. baking powder 1/2 tsp. cinnamon 1/2 tsp. nutmeg 1 cup chopped nuts Beat together mashed banana, oil, eggs and water until creamy. Add vanilla, flour, baking soda, baking powder and spices. Beat well. Stir in nuts. Spoon batter into oiled and floured 9x5-inch loaf pan. Spread batter evenly. Bake at 325°F for 45 minutes or until a knife inserted comes out clean. Cool completely on wire rack before slicing. | |
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recipe reviews #44159
Michele (Arizona) says:
This has to be the first time I found a sugar free recipe that actually tasted good. It was easy and quick, too. I added chopped up pieces of sugar free chocolate to the mix, and it came out wonderful! I did separate the mix into two small cake tins, which took only about 20 minutes to cook, not the stated 45.
#12531
Debra Flournoy says:
This was a great recipe, but it took extra minutes to cook.
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