1 stick butter
4 eggs
2 1/2 c. sugar
1 qt. milk
1 tbsp. vanilla
1/4 tsp. mace
3/4 c. raisins
1/2 loaf poor boy bread, cut into 1 inch thick slice
1/2 c. whipping cream or sour cream
1/3 c. sugar

Spread 1/2 stick soft butter over 9 x 13 inch glass casserole dish. Mix eggs, sugar, milk, vanilla and mace. Stir in raisins. Add bread and let soak 10 minutes. Pour into baking dish. Bake at 375 degrees until pudding is almost firm. Remove from oven.

Increase oven temperature to 425 degrees. Carefully pour whipping cream (no substitute) over top. Sprinkle with 1/3 cup sugar and remaining 1/2 stick butter. Return to oven and bake 10 to 15 minutes to let cream set. Serves 6 to 8. Pour your favorite sauce - lemon, whiskey or orange to serve.