2 cans Del Monte cream corn
1 1/2 c. sugar
1/8 tsp. pepper
1/2 tsp. salt
8 eggs
1 pt. half & half
1/2 box of soda crackers, crushed

Combine corn and sugar in bowl; add eggs, salt, and pepper. Add half & half and crackers. Pour into well greased 13 x 9 inch pan. Pat butter on top and sprinkle with paprika. Bake 45 minutes to 1 hour at 375 degrees.