PORK CHOP CASSEROLE 
Chops
Your favorite bread dressing
1-2 cans Golden mushroom soup (depending on # of chops used)

Brown chops on both sides first; put in casserole. Make bread dressing and place some on each chop. Thin soup enough to pour over top of chops and dressing. Bake 45 minutes to 1 hour at 350 degrees.

 

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