2 lb. ground beef
1 c. baby oat cereal
1/2 c. each onion, green pepper
2 eggs, slightly beaten
1 1/2 tsp. salt
1/4 tsp. each rosemary, oregano, basil
1 (8 oz.) can tomato sauce

Combine all ingredients in bowl, mixing well. Shape into loaf pan. Bake at 400 degrees for 50 minutes or until brown; drain. Let stand in pan for 5 minutes. Place on serving platter. Garnish with parsley or watercress.