1 (12 oz.) chocolate chips
1 (12 oz.) butterscotch chips
2/3 c. peanut butter
4 c. marshmallows
6 c. Rice Krispies

Melt the chocolate and butterscotch chips, peanut butter and marshmallows on high for 2 minutes or more. Stir to finish melting. Add Rice Krispies. Stir until evenly coated. Pour into buttered 9 x 13 inch pan.