1 c. flour (all purpose)
1/4 c. salt
2 tbsp. cream of tartar
1 tbsp. oil
1 c. water
1 sm. pkg. unsweetened Kool Aid

Mix flour, salt and cream of tartar in a medium pot. Add oil and water, stir over medium heat 3 to 5 minutes. When mixture forms a ball, take out and knead on a flour surface. Knead in Kool Aid until mixed well.