1 c. sugar
1 1/2 c. flour
1 tsp. baking soda
1/2 tsp. salt
1 egg, beaten
1 tsp. vanilla
1/2 c. chopped nuts
1/2 c. cooking oil
1/2 c. coconut
2 c. chopped apples, unpeeled

Mix apples and sugar and let stand a few minutes until juice forms. Sift flour, soda and salt together. Add to apples. Add remaining ingredients and mix. Pour in greased and floured 8 inch square pan. Bake at 350 degrees for 40-45 minutes. This cake needs no frosting.