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BAR-B-Q MEAT BALLS | |
1 c. evaporated milk 3 lb. hamburger or deerburger 2 c. oatmeal 2 eggs 1 c. chopped onion 1/2 tsp. garlic powder 2 tsp. salt 1/2 tsp. pepper 2 tsp. chili powder Mix and shape into balls. Place in flat pans (cookie sheets) one layer to a pan. SAUCE: 2 c. catsup 1 1/2 c. brown sugar 2 tbsp. liquid smoke 1/2 tsp. garlic powder 1/2 onion, chopped Mix the sauce ingredients together until sugar dissolves. Pour over meat balls and bake 1 hour at 350 degrees. Can be kept in crock pot nicely for covered dish dinners, etc. |
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