REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
GOLDEN SUMMER PUNCH | |
3 c. water 3 c. sugar 1 large can pineapple juice 1 12 oz. can orange juice concentrate 1 6 oz. frozen lemon juice concentrate 1 2-liter ginger ale Boil water and sugar for 7 minutes. Then add pineapple, orange, and lemon juices. Freeze until slushy. Add ginger ale just before serving. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |