1 (3 oz.) pkg. orange Jello
1 (6 oz.) can frozen orange juice concentrate
4 c. apple juice
1 liter ginger ale, chilled
3 c. cold water
1 c. boiling water

Dissolve Jello in 1 cup boiling water. Stir in orange juice concentrate. Add apple juice and 3 cups cold water. Carefully pour in chilled ginger ale. Makes about 25 (4 ounce) servings.