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BARBEQUE CHICKEN | |
1 chicken, boiled & deboned 1 stick butter, melted 1 c. vinegar 1 tbsp. red pepper Salt to taste In a 9 x 13 inch pan, place chicken, pour butter over it. Then vinegar. Sprinkle over red pepper and salt. Mix lightly. Bake at 350 degrees 15 to 20 minutes. (Delicious in a sandwich!) |
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