3 qts. cucumbers
3 sliced onions
1/2 c. salt
3 c. vinegar
1 c. water
3 c. brown sugar
1/2 tbsp. celery seed
1 piece horseradish or 1 tbsp. ground horseradish
1 tsp. cinnamon
1/2 tsp. ground ginger
2 tbsp. mustard seed
1 tsp. turmeric

Mix cucumbers, onions and salt. Let stand 5 hours. Drain. Boil vinegar, water, sugar and spices, for 3 minutes. Add cucumbers and onion and simmer 20 minutes. Do not boil. Pour in hot jars and seal at once.