1/3 c. butter
1/3 c. Karo white syrup
1 tsp. maple flavoring
1/2 tsp. salt
1 lb. box powdered sugar

Mix butter, syrup, maple flavoring and salt together. Chop in powdered sugar. Knead with hands until smooth. Shape into 2 rolls 2 inches thick. Chill. Add extra syrup and roll in finely chopped nuts.