1 lg. can yams
2 eggs, beaten
1/2 c. milk
1 1/4 c. granulated sugar
3/4 stick butter
1/2 tsp. cinnamon
1/2 tsp. nutmeg

Mash potatoes and mix ingredients and pour into buttered casserole dish. Bake 20 minutes at 400 degrees.

TOPPING:

1 1/2 c. crushed corn flakes
1 c. brown sugar
1 c. chopped pecans
1 1/2 sticks melted butter

Combine and spread evenly over potatoes. Bake 10 minutes at 400 degrees.