BROCCOLI SALAD 
2 bundles fresh broccoli, cut fine
Small amount diced red onion
1 c. raisins
1/2 lb. bacon, fried & crumbled
1 c. mayonnaise
1/2 c. sugar
2 tbsp. vinegar
1 c. dry roasted sunflower nuts

Mix vegetables and bacon in large bowl. Combine dressing ingredients and pour over vegetables and bacon mixture. Toss and refrigerate.

 

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