BROCCOLI SALAD 
1 bunch broccoli, cut up
1 sm. onion, diced
1 c. raisins
1 c. skinless peanuts
1 c. mayonnaise
1/4 c. sugar
2 tbsp. white vinegar

For dressing, blend mayonnaise, sugar and vinegar. Mix all together and refrigerate overnight. Can add cauliflower. Increase dressing depending on amount of vegetables used.

 

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