CIRCUS PEANUT SALAD 
1 lg. pkg. orange Jello
1 can crushed pineapple
1 c. cold water
30 Circus peanut candies
2 c. hot water
1 bowl Cool Whip

Dissolve Jello in hot water. Cut up peanuts and dissolve in Jello and hot water. Drain pineapple. Add enough cold water with pineapple liquid to make 2 cups. Add to first mixture. Allow to partially set. Add 1 bowl Cool Whip and crushed pineapple. Let set.

 

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