2 lb. powdered sugar
14 oz. coconut
1 (14 oz.) can sweetened condensed milk
1/2 to 3/4 c. butter, melted
12 oz. chocolate chips
1/2 bar paraffin wax

Mix first 4 ingredients with hand, roll in 1 inch ball and put on waxed paper. Chill until real cool.

Dip in 12 ounces semi-sweet chocolate chips and 1/2 bar paraffin wax melted in double boiler. Makes 120 balls.