2 whole chicken breasts, boned and skinned
15 oz. can tomato sauce
1 1/2 tsp. oregano
1/2 tsp. garlic salt
1/2 tsp. onion powder
1/2 tsp. sugar
1 tsp. parsley
4 slices or shredded Mozzarella cheese

Place chicken in 2-quart baking dish. Combine tomato sauce and spices. Pour over chicken, cover and bake at 425 degrees for 15 minutes. Top with cheese and continue to bake uncovered 10 minutes. Serves 4.